Winemaker Notes
Fresh, complex, and fruity nose with balsamic final notes. In the mouth it is very refined and elegant, with distinctive but silky and well-blended tannins and a marked flavor that makes it very gastronomic.

Critical Acclaim

James Suckling - 94pts
A little tight now, with cherry and cedar character on the nose and palate. Plenty of flowers as well. Medium-bodied and crisp, with firm tannins that are all together. There’s energy and brightness to this. Give it two or three years to open.

Robert Parker's Wine Advocate - 94pts
Here's a nicely balanced Brunello that boasts bright cherry fruit intensity despite the many years of cellar aging required by the appellation. The Argiano 2020 Brunello di Montalcino offers a robust layer of red and purple berry fruits along with soft spice, grilled herb and sweet potting soil. There is a slightly botanical element to the wine with green herb and dried lavender. The wine is made with fruit from old and new vines, ranging in age from 12 to 55 years old. The tannins are very fine-grained, and the acidity is present to good effect but is not too sharp.

Wine Spectator - 94pts
Offering rose, red berry and earth aromas, this perfumed red adds to its flavor profile with iron and tobacco notes. Complex and balanced, with lively acidity and an edge of chalky tannins on the long aftertaste. Shows terrific intensity and freshness.

Vinous - 93pts
The 2020 Brunello di Montalcino is decidedly savory and intense, with notes of tobacco, wilted violets, dusty earth and ashen stones. It flows across the palate with ease, drenched in primary concentration, soft-textured and round, offset by a core of tart wild berries. A tinge of spice slowly saturates the nose toward the close, tapering off staining and long, with a balanced tannic inflection that promises many years of balanced maturation.