Named after a famously dark, peaty loch overlooked by the distillery, the Loch Gorm 2025 Edition was matured in oloroso sherry butts, previously used by Bodega José y Miguel Martín, for a minimum of 10 years. The 23 casks selected by Kilchoman Founder, Anthony Wills, are a combination of 20 fresh and 3 refill casks from two different distillation years. The sherry soaked oak adds layers of rich dark fruit character which balances beautifully with classic Kilchoman peat smoke and citrus flavours.

Nose: Caramelised custard tart, freshly roasted coffee with notes of candied ginger.
Palate: Honey roasted figs, cloves and sticky toffee pudding with a suggestive smokiness evocative of barbecued bananas.
Finish: Lingering finish with a savoury undertone held together by a smoky and earthy influence.

46% ABV - 92 Proof
700ml