Paolucci Amaro CioCiaro
The Amaro CioCiaro, a mixture of carefully selected natural ingredients, is the product of an authentic recipe from the "Ciociaro" region of Italy. Created and safeguarded by the Paolucci family since 1873, it can be served straight as an after dinner drink and on the rocks or with seltzer after as aperitif. It makes a great punch when served at room temperature with lemon peels.
-From the producer